The Catbird Seat’s JBF Dinner

When you think of Nashville, you think of country music stars like Alan Jackson, Johnny Cash, and Toby Keith. However, Nashville now has two more celebrities to brag about. Chefs Josh Habiger and Erik Anderson of The Catbird Seat are invited to a special dinner at the James Beard House in New York City. The two chefs will be preparing a 5-course dinner in James Beard’s home kitchen, which has become a dream of every chef to perform his or her... Read More

JBF Dinner with the Aikens Brothers

For one night only, the extremely talented pair of brothers, Robert and Tom Aikens, will come together to prepare an impressive six-course meal for the James Beard Foundation. Robert Aikens is the mastermind behind the British-inspired creations at Stephen Starr’s The Dandelion, while twin Tom has made a name for himself on the other side of the pond in London. With offerings such as Slow-Roasted Pork Belly with Cider Vinegar Glaze and Poached Pigeon... Read More

5 Things You Never Knew About Marc Vetri

Marc Vetri is widely considered one of the country’s best Italian chefs, and his three restaurants in Philadelphia- Vetri, Osteria and Amis – are much loved by critics and the diners alike. In addition to his prowess in the kitchen, this James Beard Award winner devotes a considerable amount of time and passion to various charitable causes, including Alex’s Lemonade Stand and his own Vetri Foundation. Marc’s set to publish... Read More

OPENING: Sarabeth’s Tribeca

Sarabeth’s from James Beard award-winning Pastry Chef Sarahbeth Levine, has opened its newest location at 339 Greenwich Street (at Jay Street) in New York City’s Tribeca neighborhood. The high-quality, casual, American restaurant, known for its delectable brunch and pastries, will be open daily, also serving lunch, dinner and afternoon tea to residents and visitors alike. Stop by and visit today!  Read More