Andrew Zimmern and Kogi BBQ: Friday’s Asian Night Market at LAFW
Downtown’s L.A. LIVE became the setting for a vibrant Asian Night Market on evening two of Los Angeles Food & Wine, hosted by a gregarious Andrew Zimmern (Travel Channel’s “Bizarre Foods”). An abundance of Asian-inspired dishes spanned cultures and regions, bringing the flavors of authentic night markets from Taipei to Kuala Lumpur to the event. More than two dozen chefs, restaurants and eateries matched an array of cooling cocktails,... Read More
Giada’s Festa Italiana and the Kick Off of LAFW
Los Angeles Food & Wine Festival celebrated the beginning of a food-filled weekend with Giada De Laurentiis hosting some of the country’s best Italian chefs and their unique interpretations of Italian cuisine. Giada’s Festa Italiana was a veritable feast, pairing pasta, pizza, burrata and more with more than 200 wines, brews and spirits. Next door to The Cosmopolitan’s two-story popup, The Slice, star chef Scott Conant dished up delicious... Read More
5 Things You Never Knew About Chef David Myers
Whether it’s a famous burger served in a French brasserie in Hollywood, or home-cooked, healthy Japanese, Chef David Myers brings inspiration from his travels to the table. And people have noticed–in 2003, he was named Food & Wine’s Best New Chef. With two locations of Comme Ca–one where stars lunch in LA and another amidst the glamour of The Cosmopolitan in Las Vegas–and two restaurants in Tokyo, David Myers is a... Read More
LA Food & Wine Festival’s Grand Tasting
The event deck at L.A. LIVE was filled with culinary talent for two days as the Los Angeles Food & Wine Festival celebrated the weekend with the first annual “Lexus Grand Tasting.” Over 20 restaurant participated in the event over Saturday and Sunday, offering up delicious small bites from savory pumpkin pie soup from Chef Graham Elliot (Graham Elliot) to the perfect summer paella from Chef Joe Miller (Joe’s Restaurant) to pork and veal... Read More
The Wicked Spoon Buffet at The Cosmopolitan of Las Vegas
Name: Katherine Bryant Flaherty Title: Senior Account Director of Hospitality What you love: The Wicked Spoon Buffet at The Cosmopolitan of Las Vegas I am a petite woman, but I can make an all-you-can-eat Vegas buffet beg for mercy. And no other buffet in Sin City offers quite the variety, style and value as The Wicked Spoon Buffet at The Cosmopolitan of Las Vegas. The dining room design is truly cool, with no sign of the cheesy, factory feel you... Read More
Bringing China and Mexico together
China Poblano is a new concept from the innovative Chef José Andrés created for The Cosmopolitan Las Vegas. The menu celebrates the popular street foods of both China and Mexico. Noodles and tacos come together here in a whimsical, festive, and stylish setting. Enjoy the delectable flavors of China with the Chicken Ji Song lettuce leaf cups. Read More
